Friday, June 25, 2010

Happy Aymara New Year!!

Right under the freshly installed, freshly painted, white cross sat the Association of Elders of Potosi. A boxy woman in full skirts sat at the head of the bonfire and ceremonially gifted a crate of beer to the attendees on behalf of the Association. Attendees - in ponchos, down jackets, hats with skull graphics - answered cell phones between cups. We were on top of a mountain overlooking a sprawling, orange-lit Potosi, celebrating the Aymara New Year - year 5518.


Earlier, I had sat through a slew of power point presentations regarding the new year and the traditions that surround it. Mostly I confirmed for myself that the Bolivian education system needs to re-evaluate itself hard. The tourism students, all in ponchos and knit hats, read off their slides then slipped into the back room to drink. Their professor, Jaguar, appeared intermittently, shhh-ed them, and made garrulous rounds taking shots from each cup within peripheral vision.


After they'd finished we made languid passes towards the mountain, via the liquor store; at each hilly corner we seemed to lose members of the crew and replace them with canines. Jaguar skipped around like a speeding fairy picking flowers and each time he talked he opened his mouth wide, smiling, and spit chewed coca bits at you excitedly. When the crew - many drunks, one blind man, and one man with a broken knee - finally reached summit, we found four bonfires and one boombox.


The only thing I'd been told about this night was that it'd be cold and that at sunrise the masses would raise their hands up high and twinkle their fingers at the sun. The latter did not seem to justify the former, especially with the increasingly intoxicated Crew, so I wandered off to the other bonfires and found something completely unexpected.


Quiet groups - some of them in hats identifying them as Aymara (vs. Quechua), others in clothes that identified them as from the countryside (vs. Potosi, the city), yet others in imported American gear from, perhaps, the '90s - sat around fires drinking coffee, chewing coca, and meticulously preparing offerings for the new year. Children wrapped in blankets dozed by the fire and women with bare legs sat regally and gazed into the flames.

Potosi is mostly Quechua, and though it's been dubbed the more generalized Andean New Year, I've been told it's return as a national holiday is the "whim of Evo," an Aymara and Bolivia's president. The fact that the Association of Elders set up shop under the cross and were blessing it that night further confused things - as far as I understood, the revalorization of this date was another anti-Colonial, and hence anti-Christian, poke by Evo. Further, while the new year on June 21st was made into a national holiday, San Juan, a Christian holiday which falls on June 23 and is traditionally celebrated with bonfires in Bolivia, was effectively banned when bonfires were made illegal due to "environmental hazards." Do you feel relieved to not have to celebrate San Juan or sad to lose the tradition? one man was asked. Relieved, he said, because it's a foreign holiday that's been forced on us. (He also told me that he's no longer a Catholic, but not because the Catholic church kind of sucks, but rather because he got kicked out for wearing an Iron Maiden t-shirt to mass...which I guess is one of the things that makes it kind of suck.) Never mind that he's the umpteenth generation to celebrate San Juan of free will and, probably, secularly. In fact, the celebration of the New Year had a relatively small turn out and in addition to the Crew of tourism students I spotted some tourists (including the blondest man I've ever met, manning a huge Chacana (Andean) flag) and met a bunch of professors and intellectual types who probably know about the New Years traditions from studies and were helping the population remember this thing of their collective (or not, since Potosi is largely Quechua?) past.


My personal goal for the night was to not get wasted. This has been a goal I had repeatedly failed at since arriving in Potosi some months ago to work on a photo documentary about the mining industry, but one I continued to set for myself every time I ventured out of the house. What makes this incredibly difficult to succeed at is the fact that the drink of choice here is Ceibo, a 96% alcohol diluted with some water often, soda occasionally, and hot, sweet tea when you're expected to stay up all night, apparently. Also this: you are handed cup-fulls of this poison by friends and strangers alike and they watch, threateningly, for you to down it before grinning at you lopsidedly. These quiet groups seem promising! I thought. And these Elders are positively serene under the cross and the stars, sipping beer instead of rubbing alcohol!


By 3am one of the hillsides, dotted with patches of dry grass sprouting like mohawks on the bald mount, was aflame. Silhouettes wandered between the flames in a smoke screen; this incredibly bad idea was incredibly beautiful to look at, framed as it was by a star heavy sky and a twinkling sea of orange, below. By 4am the ever intrepid lady entrepreneurs of Potosi had made their way up and set up gas stoves with steamy venom, bulbous porridge and sweltering pots large enough to fit small children. Others unfolded tables full of cigarettes and candy. By 5am at least one member of the Crew was slumped against a rock wall, folded into himself like a hedgehog, and unconscious. Echoes of the first band approached from somewhere below and their sound climbed towards us, an invisible wave of drums and zampoñas lapping at the darkness unhurriedly until they emerged into the light of the multiplied campfires. By 5:30 buses brought the hoards.


The Elders, up at the cross and looking down on the growing swarm below, were starting to prepare their offering (and in a surprising turn of technology, using a level tool to do so.) They had slung a pretty bag of coca leaves around my neck, as a thank you card for visiting, and a beer in my hand. I think I mumbled, "I'll be back," before heading down but the clever Elders knew better.


The quiet groups were no more. They had invigorated, stood up, acquired bands, and were now stomping and dancing around their fires energetically. One man grabbed me and we went round and round the fire until he released me and another rewarded me with, of course, steamy Ceibo. Groups with chunky flutes and hirsute drums and matching, embroidered tops played while maintaining a circular, slow stepped procession around a smoky fire fed by aromatic branches. Another band was all zampoñas and sang in bass unison about Bolivia's natural wonders. A man and woman huddled over a spread of offerings dipping a carnation into a dark liquid and dabbing the spread hurriedly with it, as if time was running out. And time was running out! To me, the bands seemed to play faster, to walk around in their circles faster, to wave their flags more briskly as the horizon started to bleed light hues into the overwhelming canopy of cobalt. When the sun appeared above the horizon everyone did raise their hands and twinkled their fingers at the blinding disk but it wasn't at all cheesy and I couldn't help but grin stupidly at the gold lit fingers that undulated all around me. (The pessimist in me cowered [briefly] at the sight of the rays and was maybe going to disintegrate but found refuge in the dark annals of my most important organ.) And, I wasn't wasted!

Thursday, June 3, 2010

Corpus Christi Gets My Vote

Corpus Christi in Potosi is the best day EVER. I went to the market that had materialized suddenly along the streets around the University and walked around grinning at the piles of fruit that sat on both sides of the street. I ate a delicious fish blackened by smoke, fresh off the grill, served with limon and camote, and this felt so good that I went along skipping. I bought grapefruit, oranges, kiwi, strawberries and peanuts. In my enthusiasm and excitement at seeing fruit in Potosi (!!!) I came home with probably 10 kilos of it. I also sampled tahu tahuas, which is a fried dough popular here, and got some sopapillas, which is a cookie made of two cookies glued together with a sweet, thin jam. I ran into J., who noted how happy I looked, and met a French man who actually did a double take when I passed by him and called after me to introduce himself; I think this, also, because oh how smiley I was. Who knew a delicious fish could be so life changing?! Oh yeah, I did.

Monday, May 31, 2010

The Mine is Fea: Meet Carlos and Carlos

Meet Carlos:

"You know," says Carlos, "I never used to work with clothes on." He's handsome, though downtrodden, and I could see why every tourist Wily brought down to where his group, The Sanchez, worked took home a picture of his shirtless torso glistening in the orange light of the work lamps. The Señoras palliris that we're sitting with squint against the sun and one of them asks, "What was it?"

"Gas," says Carlos, "I saw a ton of colors, all matter of colors, and then I don't remember."

He was dragged out of the depths of the mine by his legs about a year and a half ago, by another miner; dead, according to him, but I don't know if that means he was unconscious or really dead or...After recovering he got a post with the government, guarding the now-defunct COMIBOL processing plant, where he and two other men patrol the massive skeleton of what was Bolivia's mining glory during the short run of reform and nationalization from 1952 to 1985, when mineral prices crashed and the plant shut down permanently.

"We communicate with whistles," he says of the other two men. And later, walking in the sun dappled ruins of the various building he shows me parts that have been robbed and insists, with perhaps misinformed Bolivian optimism, that the plant could definitely work and still has up to date technology - American and Czech! - to process the low-grade mineral coming out of the mines now. The plant itself is not unlike sugar processing mills and gypsum factories I've snuck into - rubber transport belts running between corrugated sided building with missing wooden planks in the floors and stopped machinery, some with remnants of the last load that ever made its way through it, still present.

In the guards' office, he brings me samples of the minerals from the Cerro Rico and we talk about math under posters of callipygian white women. He scribbles a formula on an index card for me - 10√hxd - and draws an arc with twelve little crosses, indicating where the dynamite would go around a vein, to open it up. The accident made him more courageous, he says, but the new job is asegurado; he's salaried and he gets retirement pension. Too, he doesn't explain what long term damage the accident has had on him but says, meekly, "This job, pure laziness. Now, when my wife asks me to help her bring water 'I'm mal [bad]', I tell her."

Meet another Carlos:

Outside of church, Carlos Sanchez Flores' mother stood in the middle of an intersection directing service goers to the rented salon up the way. She wore all black, full knee-length skirts and slips blowing up to reveal that her stockings, too, ended at her knee, and the wind caught the length of thin fabric she had wrapped around her head and torso and floated it, a gracefully amorphous but threatening cape that enveloped and thrashed at each person that approached her. The sky was a soft, voluminous grey and the leaves in the courtyard of the church rustled irregularly. I watched, mesmerized, until Don Juan led me away by the elbow, whispering softly, "And, Señorita, how are you this morning? How cold! No? Did you know the friend?"

Carlos Sanchez Flores died a year ago, of gas in the mine, and there was going to be a big party. "It is because his soul has gone lightly, now," explains Marlene. In a turquoise, scrubbed room, we sat along the walls and received his mother and sisters, who walked around handing out cigarettes and distributing palm-fulls of coca leaves. A picture of Carlos along with all necessary libations plus candles stood at one end of the room and his mother sat by it, smoking, backlit by the engraved windows, and proclaimed definitively through the fog, "Drink!"

Don Juan, cat-like, exhaled at me, "Come back at 5. We will dance."

In the evening, the family had changed out of their black grieving clothing, which they had worn all year, and sat in a line against the wall with confetti in their hair, receiving guests. Guests came, kissed them on each cheek and pinned bills on the lapels and scarves of chosen members. Speakers as big as dog houses were piled up on both sides of the room and a live band recreated songs that would have sounded much better had they been played from a CD.

Drinks were first brought out on little fish trays; each tray contained a rum mixed drink, a sangani glass and two small shots of 96% alcohol mixed with something. Then waiters made their rounds with beer. Then more fish trays. Then large silver trays of just shots with another waiter trailing behind with a tray to deposit empties. Mother and sisters walked around restlessly, foreheads wrinkled with worry, waving both hands palms up, as if soliciting louder applause, and pleading, "Drink, drink!" Bottles appeared and their owners, too, made rounds distributing shots, waiting for you to take yours before ambling along. "I am sick," I tried to explain. "This is 96% alcohol. It will cure you," they insisted.

The dancing was getting sloppier and sloppier and I sat through a 15 minute "conversation" about Arnold Schwarzenegger; the only reason I knew it was still about Schwarzenegger was because the monologuer paused intermittently and slurred out, "Schwaaaaaaarzeneggerrrrr, you knoooow him?" as clearly as he could before continuing on with it. When I started getting aggravated, Johnny, ever helpful, leaned over and said, "Here, one must get along with everyone."

Carlos, I'm told, was rich and also powerful within the mine. The group of which he was the boss, The Sanchez, was the same one that the other Carlos worked in. Three other men, too, died last year from the same group and it disbanded, fearing the ominous (and carried out) deaths of fellow miners. The deaths, some say, were inevitable. With mineral prices at record highs in decades, the miners were working the veins 24-hours a day - day and night shifts - and drinking heavily (see above) in their off time. The mine never ventilated, allowing gas to accumulate, and their bodies never rested, lessening any chance of withstanding an onslaught of gas. Too, The Sanchez worked deep down, aggravating all of the above conditions until they fulfilled fatally, four times over.

There were no speeches and little mention of why we were there. There was a lot of drinking and dancing and then, again in our seats lining the turquoise walls, we ate pig and potatoes with our fingers from overloaded bowls while discussing sports.

"Asi es la mineria," Don Juan had said when he led me away that morning, which seemed melancholy, at best. But Johnny, drunk in a house discotheque later that night, explained: "I do not cry always (though his eyes were moist under the black lights), but here, it hurts very much," he said, pointing to his heart and making a movement with his hands as if his heart was vomiting. Then he grabbed me and we danced a strange stomping dance to a song from Oruro.

Saturday, May 15, 2010

Meet don Pablo

don Pablo looking at mineral with Pablito in the background.

Don Pablo, about 300-pounds heavy just up top with short skinny legs and tiny feet, seemed grotesque at first. When I met him he was sitting, his little legs splayed open to leave room for his three-tiered belly, and chewing coca. Leaves stuck to his lips and green saliva flew out whenever he opened his mouth to let out an enthusiastic chortle.

"Come," he said.

I followed him into the tunnel. He lumbered along unhurriedly and then turned off sharply and began to climb. His giant behind loomed as I followed him up a narrow and steep rabbit hole that squeezed around him as if he was carving it as he went. It ended in a wooden slatted door. Everything beyond the door seemed like a kingdom of sorts: dank, narrow corridors that opened up into high chambers, recently opened, small nooks with arched entryways, serpentine passages between levels and amongst galleries, glittering veins snaking through dull grey rock, piles of angled debris blocking passage, heaps of mineral awaiting transport, glittering with silver in the absolute darkness every time my circle of blue light landed on them.

Don Pablo led me through his Coliseum, as he called it, and pointed out all of the new veins; veins waiting to be opened and taken, veins of chocolate, and la negra, veins of pure silver that are handled manually and sold separately in small sacks, veins of complejo - silver and zinc - that are often signaled by the presence of pyrite. Some appear as thin rivulets meeting into wider streams in the damp rock, others like oxidized banners unfurling widely on the roofs of don Pablo's galleries. He throws a small bottle-cap-full of 96% booze on a new vein, to bless it, and admires it with a sort of ache in his voice, "Pucha, que linda es la plata." With him I stand and admire the brilliance of the vein, like the wing of a bird caught still by a gray mass. I think, for the first time, I understand the greed of a prospector, the avaricious eye that sparks at the glint of mineral and that which it promises. Pucha, que linda es la plata. And que fea, too.
Orphaned at age 10, don Pablo began working in the mines with an uncle the same year. Now 50, he has ten kids of his own, the "black sheep" of which, Pablito, 16, works alongside him.

don Pablo, left, and Pablito.

Yesterday, don Pablo went to the doctor.

"You're healthy," the doctor told him.

"Pucha," says done Pablo, "at this rate I'll never retire."

The sector he currently works was worked by COMIBOL, the Bolivian Mining Corporation, when the mines were nationalized, between 1952 and the 1980s. "People told me there's nothing left here," he says, "but I know there is." He perforates to the east and west with Chinese-made pneumatic drills, looking for the veins that run north-south. As we're standing on the top level of his cave, admiring veins, explosions start to go off, like heavy objects falling far away. He counts 16 detonations and then it goes quiet again.

"What if one doesn't go off?" I ask him.

"You come back in 24 hours."

"And?"

He sort of half-shrugs and leads me to another vein. "What I need is peons," he says. "There's too much work." He needs money for explosives, too, so he can release the veins he keeps showing me.

When we're sitting, resting, he says: "What I really wanted to do was be a veterinarian."

Saturday, May 8, 2010

Doing South America

In any bus along one of the prime backpacking routes of South America or at any [reputable] hostel it is possible to overhear the same conversation taking place between different people.

"Where are you from?"
"..."
"Have you done Machu Picchu yet?"
"Yes. Have you done the Salar de Uyuni."
"Oh yes, it was great. Next I will do Buenos Aires. And you?"
"Oh, I will do Sucre."

The places, of course, can be substituted, but the doing remains. This was something I noticed last time I was on the continent but it has become glaring now, as I live it up in a true-blood tourist hostel in Potosi, Bolivia. The syntax bothers me because in the context of said travel the varied incantations of to do are fully loaded. In the dictionary to do is defined as 1. to perform, 2. to execute, 3. to accomplish, but two additional uses come to mind: to do the things on a checklist, firstly, and to do, as in to fuck, secondly. By substituting said meanings, the conversations sound like this:

"Have you fucked Machu Picchu yet?"
"Yes. Have you fucked the Salar de Uyuni?"
"Oh yes, it was great. Next I will check off Buenos Aires from my list. And you?"
"Oh, I will check off Sucre."

As one moves along the Gringo Trail checking off ruins and charming towns from the list, having, in a sense, one-night stands with the dots on the map without investing so much as some devalued pesos, one really is doing South America. What makes this salient in South America is, of course, its unshakeable Colonial past, during which Europeans came and, for the first time, did America. They came and they fucked it: they fucked America's women, fucked up America's natural resources and, ultimately, fucked over a continent and its peoples, leaving this legacy to this day.

Now, gringos are coming back in hoards for more - and why not, there is much to see. But can we please, with history books at our disposal, not do America this time?